HOLIDAY TIME!

Minimum order is 25 Guests for all Holiday menus

HOLIDAY BRUNCH – $21.00 per person
Mini Yogurt Parfaits with Granola & Berries – Gluten-Free
Salmon, Scallion, Artichoke & Jarlsberg Cheese Quiche or Frittata
Mini Cranberry Walnut Scones with homemade Preserves
Eggnog Bread
Pumpkin Blini with Crème Fraiche & Rum Raisin OR Avocado Toast with Sliced Tomato on Dark Bread
Hot Apple Cider & Hot Chai Tea
add honey cured bacon $2.50 per person

HOLIDAY LUNCH BUFFET – $29.50 per person
Sweet Potato Toast with Spinach, Sun Dried Tomato & Cheddar Cheese, Vegetarian, gf
Seasonal Salad with Greens, Fennel, Apple, Pear & Pomegranate with Caramelized pecans; vegan, gf
Seared Blue Lake Beans with Lemon Zest; vegan, gf
Entrée: Roasted Beef Brisket with Pearl Onion, Mushrooms & Carrots; gf
Entrée: Roasted Turkey, gf with Homemade Cranberry Sauce, vegan, gf
Vegetarian Entrée: Balsamic Glazed Acorn Squash with Chestnuts, vegan, gf
Holiday Cookie Platter: Iced Holiday Cookies, Gingerbread Men, Black & White Swirl Cookies, Jam Thumb Prints, Chocolate Crinkle Cookies & Peppermint Candy Cane Shortbread & Gluten-Free Coconut Macaroons; gf
Infused Tangerine Mint Water & Hibiscus Iced Tea
Includes buffet linen and festive pine cone centerpiece

HOLIDAY LUNCH BUFFET 2 – $29.50 per person
Caramelized Balsamic Onion Curls & Artisan Bread Basket with sea salted butter
Holiday Salad of Greens, Cranberry Goat Cheese, Pomegranate, Sliced Apple or Pear with
Champagne Vinaigrette
Maple Syrup Roast Brussels Sprouts , vegan,
Entrees:
Roast Rosemary Garlic Chicken. gf
Grilled Branzino with Sage & Crimson Grapes, gf
Vegan Butternut Squash & Wild Mushroom Tart in Herb Crust
SWEETS
Chocolate Eclair with Eggnog Cream
Gingerbread Men Cookies
Chocolate Decadent Bites, Chocolate Dipped Raspberry – Gluten-Free
Jam Thumbprint Cookies, vegan
Cranberry & Lime Spritz & Apple Cider

HOLIDAY DESSERT PLATTER – $15.00 per person
Mrs. Reilly’s Pear Pie Squares & Mini Pumpkin Pies with Whip Cream Dollop
Holiday Cookies & Mini Gingerbread Assortment
Mini Mexican Chocolate Mousse – Gluten-Free
Homemade Marshmallows – Gluten-Free

LAND OF SWEETS – $19.50 per person
This is a LIVE Christmas Tree that is decorated with wrapped, edible ornaments!!
Popcorn Balls
Iced Ginger Bread Men
Iced Holiday Cookies
Brownie Xmas Trees
Chocolate Dipped Salted Caramel Pops!
Candy Cane Cookies

HOLIDAY Appetizers – $28.00 per person
Yield: 2 pieces each per person
Fruit & Artisan Cheese Platter
Crab Cakes with Remoulade Dipping
Mini Zucchini Cakes with Chipotle Aioli – Vegetarian
Fresh Roasted Turkey & Cranberry Sliders
Mini Chicken Wellingtons in Shape of Xmas Tree or Star
Antipasto Platter with Grilled Marinated Meats & Veggies
Mini Pumpkin Pie with Whip Cream Dollop; Holiday Cookies, Homemade Peppermint & Salted Caramel Marshmallows
Cranberry Spritzer

Evening Reception – $45.00 per person
Includes: 3 Appetizers + Holiday Salad + Grilled Veggie Platter + 1 Veggie Entrée + 2 Carved Meats + Dessert Platter & Beverages

Carved Meats: Tri Tip, Pork Loin, Slow Roast Pork Shoulder, Roast Rosemary Garlic Chicken, Tequila Mustard Glazed Chicken, Beef Brisket or Cajun Rubbed Grilled Salmon with Apricot Glaze – Pick 2

Veggie Entrée: Roasted Heirloom Squash with Balsamic Drizzle or 4 Cheese Ravioli with Sage Butter

Fruit & Artisan Cheese Platter OR Seasonal Veggie Platter

Holiday Salad of Mixed Greens, Cranberry Goat Cheese, Pomegranate, Sliced Apple or Pear & Balsamic & Champagne Vinaigrette

Pick 3 Appetizers; yield 1 piece per person
Sweet Potato Toast with Veggies & Cheese, Gluten – Free
Arugula & Olive Stuffed Campari Tomatoes – Vegan & Gluten-Free
Cucumber Cup with Pomegranate Salsa – Vegan & Gluten-Free
Goat Cheese Wafers with Sun Dried Tomato Mousse – Vegetarian
Zucchini Cakes with Lemon Cream & Chipotle Aioli – Vegetarian
Eggplant Roulade with Sun Dried Tomato Goat Cheese – Vegetarian & Gluten-Free
Honey Ginger Glazed Chicken Skewers – Gluten-Free
Crab Cakes with Remoulade Dipping
Salmon Skewers with Sun Dried Tomato Pesto Cream Sauce – Gluten-Free
Shrimp Cocktail – Gluten-Free
Grilled Asparagus wrapped in Prosciutto & Balsamic Glaze – Gluten-Free
Poached Asparagus wrapped in Crab & Smoked Salmon – Gluten-Free
Roasted Potatoes with Crème Fraiche & California Caviar – Gluten-Free
Roasted Potatoes with Burrata Cheese, Oven Roast Tomato, Diced Butternut Squash & Bacon – Gluten-Free
Korean Beef Skewer – Gluten-Free
Filet Bites with Filet Mignon, Bleu Cheese & Mushroom in Phyllo
Beef, Chicken or Veggie Wellington in Star-Shaped Puff Pastry

Holiday Salad
Mixed Greens, Cranberries, Persimmons, Pomegranate, Sliced Apples, Toasted Pecans with Heirloom Balsamic or Champagne Vinaigrette

Grilled Seasonal Veggie Platter
Asparagus, Portobello Mushrooms, Red Bell Pepper, Zucchini, Yellow Squash, Artichoke, Garlic, Red, White & Pearl Onion, Blue Lake Beans

Pick 1 Veggie Entrée
Roast Eggplant Stack with Marinara Drizzle
Roasted Heirloom Squash with Pecans or Chestnuts with Balsamic Drizzle
4 Cheese Ravioli or Seasonal Veggie Ravioli with Sage Butter
Veggie Lasagna

Pick 2 Carved Meats
Tarragon & Thyme Roast Turkey
Honey Cured Ham
Cracked Pepper & Herb Grilled Tri Tip
Beef Brisket
Center Cut Pork Loin: Espresso & Molasses Marinated & Roasted with Tart Cherry Glaze
Brick-Roasted Rosemary Garlic Chicken Breast
Herb-Crusted Salmon with Oven Roasted Tomatoes
Red Grape & Sage Stuffed Branzino, Whole Fish
Leg of Lamb with Mint Chutney

Holiday Dessert Platter
Mini Pumpkin Pies with Whip Cream Dollop
Mini Gingerbread Men Cookies & Red Velvet Whoopie Pies
Chocolate Decadent Bites with Chocolate Dipped Raspberry – Gluten-Free
Salted Caramel Marshmallows – Gluten-Free

Beverages
Tangerine & Mint-Infused Water, Sparkling & Cranberry Soda and Hot Apple Cider OR Hot Chai Tea

We accept Visa, Mastercard, AmEx & Discover